Cole slaw is a delicious and refreshing summer recipe that is sure to be a hit with family and friends. This classic dish is easy to make, and it can be served as a side dish or as a main course. Plus, it's a great way to add some extra nutrients to your meal. Here's a simple recipe for cole slaw that you can make in just minutes.
Ingredients Needed
For this recipe, you will need the following ingredients:
- 1/2 head of cabbage, shredded
- 1 carrot, shredded
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons white vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions
Begin by shredding the cabbage and carrot. Place the shredded vegetables in a large bowl and set aside. In a separate bowl, mix together the mayonnaise, sour cream, white vinegar, honey, and Dijon mustard. Add salt and pepper to taste. Pour the dressing over the vegetables and mix until everything is evenly coated.
Cover the bowl with plastic wrap and place it in the refrigerator for at least 30 minutes. This will allow the flavors to meld together. After 30 minutes, remove the bowl from the refrigerator and give the slaw a final stir. Serve immediately or store in an airtight container in the refrigerator for up to 3 days.
Serving Suggestions
Cole slaw is a versatile dish that can be served in a variety of ways. Here are some ideas for serving cole slaw:
- Serve it as a side dish for grilled meats or fish.
- Use it as a topping for burgers or hot dogs.
- Toss it with cooked pasta for a quick and easy main dish.
- Add it to a wrap or sandwich for a tasty lunch.
- Top tacos or nachos with a spoonful of cole slaw.
- Use it as a topping for baked potatoes.
- Mix it into a bowl of chili for an extra layer of flavor.
Variations
This basic cole slaw recipe can easily be adapted to suit your tastes. Here are some ideas for variations:
- Add diced apples for a bit of sweetness.
- Swap out the cabbage for kale or spinach.
- Add diced bell peppers for a bit of crunch.
- Toss in some cooked bacon or ham for a bit of extra flavor.
- Swap out the mayonnaise for Greek yogurt for a healthier option.
- Add a tablespoon of horseradish for a bit of heat.
- Mix in a handful of raisins, cranberries or chopped nuts.
Conclusion
Cole slaw is a delicious and refreshing summer recipe that can be enjoyed in a variety of ways. This recipe is easy to make, and it can be adapted to suit your tastes. Plus, it's a great way to add some extra nutrients to your meal. So the next time you're looking for a delicious and healthy side dish, try this cole slaw recipe.
