Cooking can be a great way to relax and have fun. No matter if you are a beginner or a professional chef, baking is always a worthwhile experience. One of the best recipes to try is oatmeal raisin cookies. This simple recipe requires just a few ingredients and is easy to make. The result is a delicious and healthy treat that everyone will love. If you're looking for a tasty dessert to make this year, this oatmeal raisin cookie recipe is the perfect choice.
Ingredients Needed
Before you start baking, make sure you have all the ingredients you need for this oatmeal raisin cookie recipe. You will need one cup of all-purpose flour, one cup of rolled oats, half a cup of light brown sugar, one teaspoon of baking soda, one teaspoon of ground cinnamon, one-quarter teaspoon of salt, one-half cup of softened butter, one large egg, one teaspoon of vanilla extract, and one cup of raisins.
Step-by-Step Instructions
Now that you have all the ingredients, let's get started. Begin by preheating the oven to 375 degrees Fahrenheit. Next, combine all the dry ingredients in a large bowl. This includes the flour, oats, sugar, baking soda, cinnamon, and salt.
In a separate bowl, mix together the butter and egg until they are smooth. Then, add the vanilla and mix until fully combined. Slowly add the wet ingredients to the dry ingredients and stir until everything is mixed together. Finally, stir in the raisins.
Once everything is mixed, scoop out the cookie dough and place it onto a baking sheet. Make sure to leave some space between each cookie. Bake the cookies for 12-15 minutes, or until they are lightly browned. Remove from the oven and let cool before serving.
Serve and Enjoy
Your oatmeal raisin cookies are now ready to be served. You can serve them as-is, or with a scoop of ice cream or a drizzle of chocolate syrup. No matter how you decide to serve them, they are sure to be a hit with your family and friends. Enjoy!
Tips for Baking
Baking oatmeal raisin cookies is simple, but here are a few tips to keep in mind. First, make sure to use the right type of oats. Rolled oats work best for this recipe. Second, use a light hand when stirring the ingredients together. Over-stirring can lead to dense and heavy cookies. Finally, use a cookie scoop or tablespoon to ensure that all the cookies are the same size.
Variations
You can also make some variations on this oatmeal raisin cookie recipe. For example, try adding chopped nuts or dried fruit to the mix. You can also experiment with different types of sugar, such as coconut sugar or turbinado sugar. Finally, try adding a teaspoon of ground ginger or nutmeg for an extra kick of flavor.
Conclusion
Oatmeal raisin cookies are a classic treat that everyone loves. This simple recipe requires just a few ingredients and is easy to make. The end result is a delicious and healthy snack that everyone will enjoy. So next time you’re looking for a tasty dessert to make, try this oatmeal raisin cookie recipe. It’s sure to be a hit!
