1. Buffalo Chicken Tenders
If you're looking for a classic dish that's always a hit, look no further than buffalo chicken tenders. This dish is easy to make and perfect for any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of hot sauce, one teaspoon of garlic powder, and one cup of all-purpose flour. Start by heating the hot sauce in a saucepan over medium heat. Once heated, add the garlic powder, stirring to combine. Then, coat the chicken tenders in the flour, shaking off any excess. Place the chicken tenders in the hot sauce and turn to coat. Allow to cook for about 10 minutes, flipping halfway through, until the chicken is cooked through. Serve with celery and carrot sticks, ranch dressing, and extra hot sauce on the side.
2. Bacon-Wrapped Chicken Tenders
If you're looking to add a little bit of crunch and flavor to your chicken tenders, try wrapping them in bacon! This dish is sure to be a hit at any gathering. To make this dish, you'll need two pounds of chicken tenders, one pound of bacon, one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of paprika, and one teaspoon of black pepper. Start by preheating your oven to 375 degrees. Then, wrap each chicken tender in one slice of bacon, securing with a toothpick. Place the wrapped chicken tenders on a baking sheet lined with parchment paper. In a small bowl, mix together the garlic powder, onion powder, paprika, and black pepper. Sprinkle the seasoning mixture over the chicken tenders. Bake for 25-30 minutes, or until the bacon is crispy and the chicken is cooked through. Serve with your favorite dipping sauce.
3. Parmesan Crusted Chicken Tenders
If you're looking for a dish with a little extra flavor, try Parmesan crusted chicken tenders. This dish is easy to make and sure to be a hit at any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of grated Parmesan cheese, one teaspoon of garlic powder, one teaspoon of Italian seasoning, one teaspoon of paprika, and one cup of all-purpose flour. Start by preheating your oven to 375 degrees. In a shallow bowl, mix together the Parmesan cheese, garlic powder, Italian seasoning, and paprika. In a separate bowl, coat the chicken tenders in the flour, shaking off any excess. Dip each chicken tender in the Parmesan mixture, coating both sides. Place the chicken tenders on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through and the Parmesan is golden brown. Serve with marinara sauce on the side.
4. Crunchy Baked Chicken Tenders
If you're looking for a crunchy, yet healthy dish, try crunchy baked chicken tenders. This dish is easy to make and perfect for any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of panko bread crumbs, one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of paprika, and one teaspoon of black pepper. Start by preheating your oven to 375 degrees. In a shallow bowl, mix together the panko bread crumbs, garlic powder, onion powder, paprika, and black pepper. Dip each chicken tender in the panko mixture, coating both sides. Place the chicken tenders on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through and the panko is golden brown. Serve with your favorite dipping sauce.
5. Honey Mustard Chicken Tenders
If you're looking for a tangy and sweet dish, try honey mustard chicken tenders. This dish is easy to make and perfect for any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of honey mustard dressing, one teaspoon of garlic powder, one teaspoon of onion powder, and one cup of all-purpose flour. Start by preheating your oven to 375 degrees. In a shallow bowl, mix together the honey mustard dressing, garlic powder, and onion powder. Coat the chicken tenders in the flour, shaking off any excess. Dip each chicken tender in the honey mustard mixture, coating both sides. Place the chicken tenders on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through and the honey mustard is caramelized. Serve with extra honey mustard dressing on the side.
6. Teriyaki Chicken Tenders
If you're looking for a flavorful dish, try teriyaki chicken tenders. This dish is easy to make and sure to be a hit at any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of teriyaki sauce, one teaspoon of garlic powder, one teaspoon of ginger powder, and one cup of all-purpose flour. Start by preheating your oven to 375 degrees. In a shallow bowl, mix together the teriyaki sauce, garlic powder, and ginger powder. Coat the chicken tenders in the flour, shaking off any excess. Dip each chicken tender in the teriyaki mixture, coating both sides. Place the chicken tenders on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through and the teriyaki is bubbling. Serve with white rice and extra teriyaki sauce on the side.
7. Barbecue Chicken Tenders
If you're looking for a dish with a smoky flavor, try barbecue chicken tenders. This dish is easy to make and perfect for any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of barbecue sauce, one teaspoon of garlic powder, one teaspoon of onion powder, and one cup of all-purpose flour. Start by preheating your oven to 375 degrees. In a shallow bowl, mix together the barbecue sauce, garlic powder, and onion powder. Coat the chicken tenders in the flour, shaking off any excess. Dip each chicken tender in the barbecue mixture, coating both sides. Place the chicken tenders on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through and the barbecue is caramelized. Serve with coleslaw and extra barbecue sauce on the side.
8. Parmesan Herb Chicken Tenders
If you're looking for a flavorful and fresh dish, try Parmesan herb chicken tenders. This dish is easy to make and sure to be a hit at any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of grated Parmesan cheese, one teaspoon of garlic powder, one teaspoon of Italian seasoning, one teaspoon of dried oregano, one teaspoon of dried basil, and one cup of all-purpose flour. Start by preheating your oven to 375 degrees. In a shallow bowl, mix together the Parmesan cheese, garlic powder, Italian seasoning, oregano, and basil. Coat the chicken tenders in the flour, shaking off any excess. Dip each chicken tender in the Parmesan mixture, coating both sides. Place the chicken tenders on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through and the Parmesan is golden brown. Serve with marinara sauce on the side.
9. Panko Crusted Chicken Tenders
If you're looking for a crunchy dish, try panko crusted chicken tenders. This dish is easy to make and perfect for any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of panko bread crumbs, one teaspoon of garlic powder, one teaspoon of onion powder, one teaspoon of Italian seasoning, and one cup of all-purpose flour. Start by preheating your oven to 375 degrees. In a shallow bowl, mix together the panko bread crumbs, garlic powder, onion powder, and Italian seasoning. Coat the chicken tenders in the flour, shaking off any excess. Dip each chicken tender in the panko mixture, coating both sides. Place the chicken tenders on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through and the panko is golden brown. Serve with marinara sauce on the side.
10. Sweet and Spicy Chicken Tenders
If you're looking for a dish with a little bit of heat, try sweet and spicy chicken tenders. This dish is easy to make and sure to be a hit at any gathering. To make this dish, you'll need two pounds of chicken tenders, one cup of honey, one teaspoon of garlic powder, one teaspoon of chili powder, and one teaspoon of cayenne pepper. Start by preheating your oven to 375 degrees. In a shallow bowl, mix together the honey, garlic powder, chili powder, and cayenne pepper. Coat the chicken tenders in the honey mixture, coating both sides. Place the chicken tenders on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the chicken is cooked through and the honey is caramelized. Serve with extra honey on the side.
