Ny strip steak has become a very popular cut of steak in recent years. It is a leaner cut with a great flavor that can be used in a variety of dishes. From grilling to sautéing, the possibilities are endless. To help you get started with your ny strip steak recipes, here are a few ideas to get you started.
Grilled Ny Strip Steak
Grilled ny strip steak is a classic go-to when it comes to cooking steak. The key to grilling a great ny strip steak is to make sure you have a hot grill and that you season the steak with a generous amount of salt and pepper before you start. Once your grill is hot, sear the steak on each side for about 3 minutes per side for medium-rare doneness. Let the steak rest for about 10 minutes before serving.
Sautéed Ny Strip Steak
Sautéed ny strip steak is a delicious way to prepare the steak. Start by seasoning the steak with salt and pepper. Heat a skillet over medium-high heat and then add a tablespoon of olive oil. Once the oil is hot, add the steak to the pan and sauté for about 4 minutes per side for medium-rare doneness. Let the steak rest for 5 minutes before serving.
Ny Strip Steak with Mushroom Sauce
Ny strip steak with mushroom sauce is a flavorful dish that is sure to please. Start by seasoning the steak with a generous amount of salt and pepper. Heat a skillet over medium-high heat and then add a tablespoon of butter. Once the butter is melted, add the steak to the pan and cook for about 4 minutes per side for medium-rare doneness. Remove the steak from the pan and set aside.
In the same pan, add a tablespoon of olive oil and then add 1 cup of sliced mushrooms. Sauté the mushrooms until they are golden brown, about 5 minutes. Add 1/2 cup of white wine and cook until the liquid has reduced by half. Add 1/2 cup of beef broth and 1 tablespoon of thyme. Simmer the sauce for 5 minutes and then add the steak back to the pan. Cook for an additional 3 minutes and then serve.
Ny Strip Steak with Balsamic Glaze
Ny strip steak with balsamic glaze is an easy and delicious way to prepare the steak. Start by seasoning the steak with salt and pepper. Heat a skillet over medium-high heat and then add a tablespoon of olive oil. Once the oil is hot, add the steak to the pan and cook for about 4 minutes per side for medium-rare doneness.
In a small saucepan, add 1/2 cup of balsamic vinegar, 1/4 cup of honey, and 1/4 cup of brown sugar. Bring the mixture to a simmer and cook until the liquid has reduced by half, about 10 minutes. Remove the steak from the pan and brush the balsamic glaze over the top. Let the steak rest for 5 minutes before serving.
Ny Strip Steak with Roasted Red Peppers
Ny strip steak with roasted red peppers is a flavorful and colorful dish. Start by seasoning the steak with salt and pepper. Heat a skillet over medium-high heat and then add a tablespoon of olive oil. Once the oil is hot, add the steak to the pan and cook for about 4 minutes per side for medium-rare doneness. Let the steak rest for 5 minutes before serving.
To make the roasted red peppers, preheat the oven to 400°F. Place 4 red peppers on a baking sheet and sprinkle with salt and pepper. Roast the peppers for 20 minutes, or until the skins are blistered and charred. Remove the peppers from the oven and let cool. Peel the skin off the peppers and discard. Slice the peppers into strips and serve with the steak.
Ny Strip Steak with Chimichurri Sauce
Ny strip steak with chimichurri sauce is a classic Argentinean dish. Start by seasoning the steak with salt and pepper. Heat a skillet over medium-high heat and then add a tablespoon of olive oil. Once the oil is hot, add the steak to the pan and cook for about 4 minutes per side for medium-rare doneness. Let the steak rest for 5 minutes before serving.
To make the chimichurri sauce, combine 1/2 cup of olive oil, 1/4 cup of red wine vinegar, 1/4 cup of fresh parsley, 2 cloves of garlic, 1 teaspoon of dried oregano, 1 teaspoon of red pepper flakes, and salt and pepper to taste in a food processor. Blend until the ingredients are well combined. Drizzle the chimichurri sauce over the steak before serving.
Conclusion
Ny strip steak is a delicious cut of steak that can be used in a variety of dishes. From grilling to sautéing, the possibilities are endless. With these recipes, you can make a delicious ny strip steak dish that is sure to please. So break out your skillet and get cooking!