If you’re looking for a delicious and easy-to-prepare dish, Spanish rice is the perfect option. Not only is it tasty, it’s also incredibly versatile. In this recipe, we’ll show you how to make the perfect Spanish rice, and we’ll also provide some tips on how to make it as flavorful as possible.
Ingredients for Delicious Spanish Rice
To make delicious Spanish rice, you’ll need the following ingredients:
- 2 cups of long-grain white rice
- 1 tablespoon of olive oil
- 1 onion, diced
- 2 cloves of garlic, minced
- 3 cups of chicken broth
- 1 teaspoon of ground cumin
- 1 teaspoon of dried oregano
- 1 teaspoon of paprika
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/2 cup of canned diced tomatoes
- 1/4 cup of frozen corn
- 1/4 cup of frozen peas
- 1/4 cup of chopped cilantro
Instructions for Preparing Spanish Rice
To begin, heat the olive oil in a large skillet over medium heat. Once the oil is hot, add the onion and garlic and cook until the onion is soft and translucent, about 5 minutes. Next, add the rice and stir to combine. Cook for 5 minutes or until the rice starts to brown. Then, add the chicken broth, cumin, oregano, paprika, salt, and pepper. Stir to combine and bring the mixture to a boil. Once boiling, reduce the heat to low, cover the skillet, and simmer for 15 minutes.
After 15 minutes, remove the lid and fluff the rice with a fork. Then, add the diced tomatoes, corn, and peas. Stir to combine and replace the lid. Cook for an additional 10 minutes, or until the rice is tender. Then, remove the lid and stir in the chopped cilantro. Serve the Spanish rice with your favorite toppings (such as sour cream, cheese, or avocado) and enjoy!
Tips for Making the Perfect Spanish Rice
If you’re looking to take your Spanish rice to the next level, here are some tips to keep in mind:
- Make sure to rinse the rice before cooking. This helps to remove any excess starch and makes for a fluffier rice.
- If you want to add some extra flavor, consider adding a few tablespoons of tomato paste when cooking the onion and garlic.
- If you’re using canned tomatoes, make sure to drain the excess liquid before adding them to the dish.
- For extra protein, try adding cooked and shredded chicken or ground beef.
- To give the dish an extra kick, consider adding some diced jalapenos or a pinch of cayenne pepper.
- If you’re looking for a vegan option, you can use vegetable broth instead of chicken broth and omit the meat.
- For a smokier flavor, consider adding a few teaspoons of smoked paprika.
- If you want to make the dish spicier, you can add some hot sauce or diced habanero peppers.
Serving Suggestions for Spanish Rice
Spanish rice pairs well with a variety of dishes. Here are some ideas for what to serve it with:
- Tacos
- Burritos
- Enchiladas
- Fajitas
- Soups
- Stews
- Salads
- Quesadillas
Conclusion
Making Spanish rice is a great way to enjoy a delicious and flavorful dish. This recipe is easy to make and can be customized with your favorite ingredients. Plus, the leftovers are just as delicious the next day. So, give this recipe a try and enjoy the perfect Spanish rice dish!