Warming and Comforting Soups to Enjoy Year-Round
The joy of a delicious bowl of hot soup is something that can’t be denied. Whether you’re looking for a light and refreshing soup for summer days or something warming and comforting for cold winter nights, there’s a soup to suit everyone’s tastes. Home-made soups are also incredibly easy to make, and often require very few ingredients. Here are some of the best home-made soup recipes for 2023.
Potato and Leek Soup
This classic soup is both creamy and comforting. Simply dice two large potatoes, two leeks and an onion and fry in a large pot until softened. Add two cloves of garlic, a teaspoon of fresh thyme and a few bay leaves. Pour in one liter of vegetable stock (or chicken stock, if you prefer) and bring to the boil. Simmer for 10 minutes, then blend until smooth. Serve with a dollop of crème fraiche and a sprinkling of chives.
Carrot and Coriander Soup
This light and flavorful soup is the perfect way to enjoy your veggies. Start by frying two diced onions and two cloves of garlic in a large pot. Add four grated carrots, a teaspoon of ground coriander, a teaspoon of ground cumin and a tablespoon of freshly-chopped coriander. Pour in one liter of vegetable stock and bring to the boil. Simmer for 10 minutes, then blend until smooth. Serve with a dash of cream and a sprinkling of freshly-chopped coriander.
Tomato and Basil Soup
This delicious soup is the ideal way to use up any excess tomatoes you may have. Start by heating a tablespoon of olive oil in a large pot. Fry two cloves of garlic and two diced onions until softened. Add two cans of chopped tomatoes, a teaspoon of sugar and a handful of fresh basil leaves. Pour in one liter of vegetable stock and bring to the boil. Simmer for 10 minutes, then blend until smooth. Serve with a generous sprinkle of freshly-grated Parmesan cheese.
Mushroom Soup
This hearty soup is a great way to use up any mushrooms you have in the fridge. Start by heating a tablespoon of butter in a large pot. Fry one diced onion and a clove of garlic until softened. Add 500g of mushrooms (any variety will do), a teaspoon of dried thyme, a tablespoon of freshly-chopped parsley and a splash of white wine. Pour in one liter of vegetable stock and bring to the boil. Simmer for 10 minutes, then blend until smooth. Serve with a drizzle of cream and a sprinkle of freshly-chopped parsley.
Spicy Lentil Soup
This spicy soup is packed full of flavor and nutrition. Start by heating a tablespoon of olive oil in a large pot. Fry one diced onion and two cloves of garlic until softened. Add one cup of red lentils, two tablespoons of tomato purée, one teaspoon of ground cumin, one teaspoon of ground coriander, a pinch of chilli flakes and a pinch of smoked paprika. Pour in one liter of vegetable stock and bring to the boil. Simmer for 15 minutes, then blend until smooth. Serve with a dollop of Greek yoghurt and a sprinkle of freshly-chopped coriander.
Butternut Squash Soup
This creamy soup is both sweet and savory. Start by heating a tablespoon of olive oil in a large pot. Fry one diced onion and two cloves of garlic until softened. Add one large butternut squash (peeled, deseeded and diced), two tablespoons of maple syrup, a pinch of ground nutmeg and a pinch of ground cinnamon. Pour in one liter of vegetable stock and bring to the boil. Simmer for 20 minutes, then blend until smooth. Serve with a dash of cream and a sprinkle of toasted pumpkin seeds.
Enjoy Your Home-Made Soups All Year Round
Soups are a great way to enjoy your vegetables, and are incredibly easy to make. Whether you’re looking for a light and refreshing soup for summer days or something warming and comforting for cold winter nights, there’s a soup to suit everyone’s tastes. Try out these delicious home-made soup recipes for 2023 and enjoy the joy of homemade soup all year round.
