Lasagna is a classic Italian dish that has become a staple in many households around the world. Not only is it delicious and comforting but it’s also a great way to easily feed a large family. Although the traditional lasagna recipe is usually made with ground beef, cheese, and tomatoes, there are many variations that can be made to make it even tastier. One of the most popular variations is spinach lasagna. This delicious dish is creamy and packed with flavor, and it’s easy to make! Here’s a quick and easy recipe for spinach lasagna that everyone will love.
Ingredients
To make this delicious spinach lasagna, you need the following ingredients:
- 1 lb lasagna noodles
- 2 cups ricotta cheese
- 1 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon salt
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 2 10-ounce packages frozen chopped spinach, thawed and drained
- 1 24-ounce jar of your favorite tomato-based pasta sauce
- 1 cup shredded mozzarella cheese
Instructions
Now that you have all the ingredients ready, it’s time to make the spinach lasagna! Here’s how you do it:
- Preheat your oven to 375 degrees.
- Cook the lasagna noodles according to the package instructions. Drain and set aside.
- In a bowl, mix together the ricotta cheese, Parmesan cheese, egg, and salt. Set aside.
- In a large skillet, heat the olive oil over medium heat. Add the garlic and sauté for about 1 minute.
- Add the spinach and cook for an additional 2 minutes.
- Spread a thin layer of the pasta sauce in the bottom of a 9x13-inch baking dish.
- Arrange a layer of the lasagna noodles over the sauce.
- Spread half of the ricotta cheese mixture over the noodles.
- Top with half of the spinach mixture.
- Spread a thin layer of the pasta sauce on top of the spinach.
- Repeat the layering process with the remaining ingredients, ending with a layer of noodles and a layer of sauce.
- Sprinkle the mozzarella cheese over the top.
- Cover the dish with foil and bake for 30 minutes.
- Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
- Let the lasagna cool for 10 minutes before serving.
Serving Suggestions
This delicious spinach lasagna can be served as a main course or as a side dish. To make it even more filling, you can add a side salad or a piece of garlic bread. It also goes great with a glass of red wine or a cold beer. Enjoy!
Conclusion
Spinach lasagna is a delicious and comforting dish that is sure to be a hit with everyone. It’s easy to make and can be served as a main course or a side dish. Try this recipe the next time you’re looking for a hearty and tasty meal that the whole family will love!
