To make this delicious dish, you will need: 2 cups of sliced mushrooms, 2 tablespoons of butter, 2 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of salt, 1 teaspoon of pepper, 1/4 cup of grated Parmesan cheese and 1/4 cup of chopped parsley.
Steps to Prepare the Delicious Dish
The first step is to heat the butter and olive oil in a large skillet over medium-high heat. Once the butter is melted, add in the mushrooms and season with garlic powder, onion powder, salt and pepper. Cook for about 5 minutes, stirring occasionally, until the mushrooms are tender and lightly browned.
Next, add in the Parmesan cheese and parsley. Stir to combine and cook for another minute or two until the cheese is melted. Serve the mushroom fry warm, topped with extra Parmesan cheese if desired.
Tips for Making the Best Mushroom Fry
For the best tasting mushroom fry, make sure to use fresh mushrooms. Other types of mushrooms, such as shiitake or portobello, can also be used in this recipe. For a more flavorful dish, try adding in a few tablespoons of white wine or vegetable broth when cooking the mushrooms.
Also, make sure to use a high-quality butter for this dish. Good quality butter will give the mushroom fry a richer flavor and better texture.
Serving Suggestions
Mushroom fry makes a great side dish for steak, chicken, or fish. It can also be served as a main course with a side of mashed potatoes or rice. If you want to make it a more complete meal, try adding in some cooked vegetables or a salad.
Mushroom fry is also a great way to use up leftover mushrooms. If you have a few mushrooms lying around, you can easily toss them into the skillet with the butter and olive oil and make a quick and tasty meal.
Enjoying Delicious Mushroom Fry
Mushroom fry is a delicious and easy-to-make dish. It is a great way to use up leftover mushrooms or to make a quick and delicious meal. The combination of butter, olive oil, Parmesan cheese, garlic powder, onion powder, salt, and pepper make this dish both healthy and delicious. So, why not give it a try today?
