Leftover mashed potatoes can be a challenge to deal with. You know that they are not the same as freshly made mashed potatoes, yet you don't want to waste them either. So what do you do? Rather than tossing them out, why not try one of these delicious leftover mashed potato recipes? You'll be surprised at how tasty they can be!
1. Potato Pancakes
Potato pancakes are a great way to turn leftover mashed potatoes into a delicious meal. Simply mix together your mashed potatoes with a beaten egg and some grated onion, then form into patties. Fry the patties in a lightly oiled skillet until golden brown and crispy on both sides. Serve with a dollop of sour cream and some chives for a delicious and satisfying meal.
2. Potato and Cheese Gratin
This delicious and simple gratin is a great way to use up leftover mashed potatoes. Start by preheating your oven to 350 F. Grease a baking dish and layer it with mashed potatoes, grated cheese, and a sprinkle of salt and pepper. Bake in the oven for 30 minutes and you'll have a tasty side dish that everyone will love!
3. Potato and Egg Bake
This dish is a great way to turn leftover mashed potatoes into a hearty and filling meal. Preheat your oven to 375 F. Grease an oven-safe dish and layer it with leftover mashed potatoes and some cooked diced bacon. Crack some eggs over the top and sprinkle with grated cheese. Bake in the oven for 25 minutes, or until the eggs are cooked through. Serve with a side of toast for a delicious and filling meal.
4. Potato and Cheese Pie
This savory pie is a great way to use up leftover mashed potatoes. Preheat your oven to 350 F. Grease a 9-inch pie plate and layer it with mashed potatoes, grated cheese, and some cooked diced bacon. Top with another layer of mashed potatoes, grated cheese, and some chopped fresh herbs. Bake in the oven for 30 minutes, or until golden brown and bubbly.
5. Potato and Spinach Frittata
This delicious frittata is a great way to use up leftover mashed potatoes. Start by preheating your oven to 350 F. Grease a 9-inch oven-safe skillet and layer it with leftover mashed potatoes, cooked spinach, and grated cheese. Crack some eggs over the top and bake in the oven for 30 minutes, or until the eggs are cooked through. Serve with a side salad for a healthy and delicious meal.
6. Potato and Broccoli Casserole
This delicious casserole is a great way to use up leftover mashed potatoes. Preheat your oven to 375 F. Grease a 9-inch baking dish and layer it with mashed potatoes, cooked broccoli, and grated cheese. Top with a sprinkling of Parmesan cheese and bake in the oven for 30 minutes, or until golden brown and bubbly. Serve with a side of toast for a tasty and filling meal.
7. Potato and Cheese Croquettes
These delicious croquettes are a great way to use up leftover mashed potatoes. Simply mix together the mashed potatoes with some grated cheese and a beaten egg. Form the mixture into small patties and coat each patty with bread crumbs. Fry the patties in a lightly oiled skillet until golden brown and crispy on both sides. Serve with a dollop of sour cream and some chives for a tasty and satisfying meal.
8. Potato and Bacon Pie
This delicious pie is a great way to use up leftover mashed potatoes. Preheat your oven to 375 F. Grease a 9-inch pie plate and layer it with mashed potatoes, cooked diced bacon, and grated cheese. Top with another layer of mashed potatoes and bake in the oven for 30 minutes, or until golden brown and bubbly. Serve with a side of salad for a tasty and filling meal.
9. Potato and Cheese Soup
This creamy and delicious soup is a great way to use up leftover mashed potatoes. Simply heat some butter in a pot over medium heat and sauté some diced onion and celery until softened. Add in your leftover mashed potatoes and some chicken stock, and bring to a boil. Reduce the heat and simmer for 10 minutes. Add in some grated cheese and stir until melted. Serve with some crusty bread for a delicious and satisfying meal.
10. Potato and Mushroom Gratin
This delicious gratin is a great way to use up leftover mashed potatoes. Preheat your oven to 375 F. Grease a 9-inch baking dish and layer it with mashed potatoes, cooked diced mushrooms, and grated cheese. Top with a sprinkling of Parmesan cheese and bake in the oven for 30 minutes, or until golden brown and bubbly. Serve with a side of salad for a tasty and filling meal.
