It's the start of 2023 and it's time to try out some amazing new Insta Pot chili recipes. Insta Pot chili is the perfect comfort food to enjoy during the cold winter months. It's packed full of flavor and you can make it in no time at all. You can easily make variations of the classic chili recipe depending on your own taste or dietary requirements. Whether you're looking for something vegan, vegetarian, gluten-free, dairy-free, or just something delicious, these Insta Pot chili recipes have got you covered.
Classic Insta Pot Chili Recipe
This classic Insta Pot chili recipe is perfect for those who are looking for a quick and easy dinner option. All you need is one can of diced tomatoes, one can of black beans, one can of kidney beans, one onion, one bell pepper, one jalapeño pepper, two cloves of garlic, one tablespoon of chili powder, one tablespoon of cumin, one teaspoon of oregano, one teaspoon of salt, and one cup of water. Start by sautéing the onion, bell pepper, and jalapeño pepper in a tablespoon of olive oil. Once the vegetables are softened, add the garlic, chili powder, cumin, oregano, and salt. Then add the diced tomatoes, black beans, and kidney beans. Add a cup of water and bring the chili to a boil. Reduce the heat to low and simmer until the chili has thickened, about 15 minutes. Serve with your favorite toppings such as shredded cheese, sour cream, and chopped cilantro. Enjoy!
Vegan Insta Pot Chili Recipe
For a vegan-friendly Insta Pot chili recipe, you'll need one can of diced tomatoes, one can of black beans, one can of kidney beans, one onion, one bell pepper, one jalapeño pepper, two cloves of garlic, one tablespoon of chili powder, one tablespoon of cumin, one teaspoon of oregano, one teaspoon of salt, and one cup of vegetable broth. Start by sautéing the onion, bell pepper, and jalapeño pepper in a tablespoon of olive oil. Once the vegetables are softened, add the garlic, chili powder, cumin, oregano, and salt. Then add the diced tomatoes, black beans, and kidney beans. Add a cup of vegetable broth and bring the chili to a boil. Reduce the heat to low and simmer until the chili has thickened, about 15 minutes. Serve with your favorite vegan toppings such as vegan cheese, vegan sour cream, and chopped cilantro. Enjoy!
Gluten-Free Insta Pot Chili Recipe
For a gluten-free Insta Pot chili recipe, you'll need one can of diced tomatoes, one can of black beans, one can of kidney beans, one onion, one bell pepper, one jalapeño pepper, two cloves of garlic, one tablespoon of chili powder, one tablespoon of cumin, one teaspoon of oregano, one teaspoon of salt, and one cup of water. Start by sautéing the onion, bell pepper, and jalapeño pepper in a tablespoon of olive oil. Once the vegetables are softened, add the garlic, chili powder, cumin, oregano, and salt. Then add the diced tomatoes, black beans, and kidney beans. Add a cup of water and bring the chili to a boil. Reduce the heat to low and simmer until the chili has thickened, about 15 minutes. Serve with your favorite gluten-free toppings such as gluten-free cheese, sour cream, and chopped cilantro. Enjoy!
Vegetarian Insta Pot Chili Recipe
For a vegetarian Insta Pot chili recipe, you'll need one can of diced tomatoes, one can of black beans, one can of kidney beans, one onion, one bell pepper, one jalapeño pepper, two cloves of garlic, one tablespoon of chili powder, one tablespoon of cumin, one teaspoon of oregano, one teaspoon of salt, and one cup of vegetable broth. Start by sautéing the onion, bell pepper, and jalapeño pepper in a tablespoon of olive oil. Once the vegetables are softened, add the garlic, chili powder, cumin, oregano, and salt. Then add the diced tomatoes, black beans, and kidney beans. Add a cup of vegetable broth and bring the chili to a boil. Reduce the heat to low and simmer until the chili has thickened, about 15 minutes. Serve with your favorite vegetarian toppings such as shredded cheese, sour cream, and chopped cilantro. Enjoy!
Dairy-Free Insta Pot Chili Recipe
For a dairy-free Insta Pot chili recipe, you'll need one can of diced tomatoes, one can of black beans, one can of kidney beans, one onion, one bell pepper, one jalapeño pepper, two cloves of garlic, one tablespoon of chili powder, one tablespoon of cumin, one teaspoon of oregano, one teaspoon of salt, and one cup of vegetable broth. Start by sautéing the onion, bell pepper, and jalapeño pepper in a tablespoon of olive oil. Once the vegetables are softened, add the garlic, chili powder, cumin, oregano, and salt. Then add the diced tomatoes, black beans, and kidney beans. Add a cup of vegetable broth and bring the chili to a boil. Reduce the heat to low and simmer until the chili has thickened, about 15 minutes. Serve with your favorite dairy-free toppings such as vegan cheese, vegan sour cream, and chopped cilantro. Enjoy!
Spicy Insta Pot Chili Recipe
For a spicy Insta Pot chili recipe, you'll need one can of diced tomatoes, one can of black beans, one can of kidney beans, one onion, one bell pepper, one jalapeño pepper, two cloves of garlic, two tablespoons of chili powder, one tablespoon of cumin, one teaspoon of oregano, one teaspoon of salt, and one cup of water. Start by sautéing the onion, bell pepper, and jalapeño pepper in a tablespoon of olive oil. Once the vegetables are softened, add the garlic, chili powder, cumin, oregano, and salt. Then add the diced tomatoes, black beans, and kidney beans. Add a cup of water and bring the chili to a boil. Reduce the heat to low and simmer until the chili has thickened, about 15 minutes. Serve with your favorite spicy toppings such as cheese, sour cream, and chopped jalapeños. Enjoy!
Sweet Insta Pot Chili Recipe
For a sweet Insta Pot chili recipe, you'll need one can of diced tomatoes, one can of black beans, one can of kidney beans, one onion, one bell pepper, one jalapeño pepper, two cloves of garlic, one tablespoon of chili powder, one tablespoon of cumin, one teaspoon of oregano, one teaspoon of maple syrup, and one cup of water. Start by sautéing the onion, bell pepper, and jalapeño pepper in a tablespoon of olive oil. Once the vegetables are softened, add the garlic, chili powder, cumin, oregano, and maple syrup. Then add the diced tomatoes, black beans, and kidney beans. Add a cup of water and bring the chili to a boil. Reduce the heat to low and simmer until the chili has thickened, about 15 minutes. Serve with your favorite sweet toppings such as shredded cheese, sour cream, and chopped apples. Enjoy!
Conclusion
There you have it! These Insta Pot chili recipes are sure to be a hit this year. Whether you're looking for something classic, vegan, gluten-free, vegetarian, dairy-free, spicy, or sweet, these recipes have got you covered. All of these recipes are simple, quick, and easy to make, so you can enjoy a delicious bowl of chili in no time. So, what are you waiting for? Grab your Insta Pot and get cooking!
