Ground beef is a delicious and versatile ingredient for anyone to cook with. Whether you’re looking for a quick weeknight meal or something special for a special occasion, ground beef is the perfect ingredient to get creative with. From creamy casseroles to juicy burgers, these easy ground beef recipes are sure to please even the pickiest of eaters!
Spicy Ground Beef Quesadilla
This simple, delicious quesadilla is sure to become a family favorite. Start off by sautéing one pound of ground beef with diced onion and garlic. Once the beef is cooked through, add in your favorite seasonings, such as chili powder, cumin, and smoked paprika. Once the beef is fully seasoned, add in some diced bell peppers and black beans. Let the mixture simmer until the peppers are cooked through. To assemble the quesadillas, spread the beef mixture onto a flour tortilla, top with some shredded cheese, and fold in half. Place the quesadilla in a preheated skillet over medium heat for about 2 minutes per side, until the cheese is melted and the tortilla is crispy. Serve with your favorite salsa and sour cream for a delicious, spicy treat.
Creamy Ground Beef and Potato Casserole
This creamy casserole is the perfect comfort food for cold nights. Start off by browning one pound of ground beef in a large skillet. Once the beef is cooked through, add in some diced onion and garlic, and season with salt and pepper. Then, add in one can of cream of mushroom soup, one can of diced tomatoes, and one cup of frozen corn. Let the mixture simmer for about 10 minutes. While the beef is cooking, prepare the potatoes. Peel and cube 4-5 potatoes, and boil in a pot of salted water until tender. Once the potatoes are cooked through, drain and add to the beef mixture. Grease a 9x13 inch baking dish, and spread the beef and potato mixture into the dish. Top with shredded cheese, and bake for 30 minutes at 350 degrees. Serve with a dollop of sour cream for a satisfying and comforting meal.
Taco-Stuffed Baked Potatoes
These taco-stuffed potatoes are a great way to use up leftover ground beef. Start off by preheating the oven to 400 degrees. Wash and prick 4-5 large potatoes with a fork, and place on a baking sheet. Bake for 45 minutes, or until the potatoes are tender. While the potatoes are baking, brown one pound of ground beef in a skillet. Once the beef is cooked through, season with taco seasoning and add in some diced onion. Let the mixture simmer for 5 minutes. Once the potatoes are done baking, cut them in half and scoop out the flesh. Place the flesh in a large bowl, and mash with a fork. To the mashed potatoes, add the beef mixture, and mix together. Scoop the mixture back into the potato skins, and top with shredded cheese and diced tomatoes. Place back in the oven and bake for an additional 10 minutes. Serve with salsa and sour cream, and enjoy!
Ground Beef Stroganoff
This creamy beef stroganoff is a classic recipe that everyone will love. Start off by browning one pound of ground beef in a skillet. Once the beef is cooked through, add in some diced onion and garlic, and season with salt and pepper. Then, add in one can of cream of mushroom soup and one cup of sour cream. Let the mixture simmer for about 10 minutes. While the beef is cooking, prepare the noodles. Boil one package of egg noodles in a pot of salted water until tender. Once the noodles are cooked through, drain and add to the beef mixture. Serve the stroganoff over egg noodles, and top with some chopped parsley for an extra bit of flavor. Enjoy!
Ground Beef Enchiladas
These easy ground beef enchiladas are a great way to use up any leftover ground beef. Start off by preheating the oven to 350 degrees. Brown one pound of ground beef in a skillet, and season with chili powder, cumin, and garlic powder. Once the beef is cooked through, add in some diced onion and bell peppers. Let the mixture simmer for about 5 minutes. Grease a 9x13 inch baking dish, and spread a layer of your favorite enchilada sauce into the bottom. To assemble the enchiladas, spoon the beef mixture onto a flour tortilla, and roll up. Place the rolled enchilada in the baking dish, seam side down. Top the enchiladas with more enchilada sauce and shredded cheese, and bake for 25 minutes. Serve with your favorite toppings, such as sour cream, guacamole, and diced tomatoes. Enjoy!
Ground Beef and Rice Casserole
This simple casserole is sure to be a hit with the whole family. Start off by preheating the oven to 350 degrees. Brown one pound of ground beef in a skillet, and season with salt and pepper. Once the beef is cooked through, add in one can of diced tomatoes and one cup of frozen corn. Let the mixture simmer for about 5 minutes. Grease a 9x13 inch baking dish, and spread the beef mixture into the dish. To the beef mixture, add in one cup of cooked white rice and one cup of shredded cheese. Mix together, and spread the mixture into the baking dish. Bake for 25 minutes, or until the cheese is melted and the casserole is bubbly. Serve with a dollop of sour cream for a delicious and comforting meal.
Ground Beef Burgers
Nothing beats a juicy burger fresh off the grill! To make the perfect ground beef burgers, start off by combining one pound of ground beef with one egg, one small onion (grated), and one teaspoon each of garlic powder, Worcestershire sauce, and salt. Mix together with your hands until all ingredients are combined. Form the mixture into 4-5 patties, and season with more salt and pepper. Grill the patties over medium-high heat for about 5 minutes per side, or until cooked through. Serve the burgers on your favorite buns, and top with your favorite toppings. Enjoy!
Conclusion
Ground beef is an incredibly versatile ingredient perfect for any occasion. From classic casseroles to juicy burgers, these easy ground beef recipes are sure to please even the pickiest of eaters. Give one of these recipes a try, and enjoy!
