Are you looking for an easy and flavorful meal to make for your family? Chicken and Rice Casserole is a great choice! This classic dish is a favorite in many homes, and it's easy to see why. It combines the savory flavors of chicken and rice, with a creamy sauce that brings it all together. Plus, it's a great way to use up any leftover chicken you may have on hand. This simple recipe will have your family coming back for seconds!
Ingredients
For this recipe, you will need:
- 2 cups cooked chicken, diced
- 2 cups cooked rice
- 1 can cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup shredded cheese
- 1/2 cup diced onion
- 1/4 cup butter, melted
- 2 tablespoons chopped parsley
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Instructions
Preheat your oven to 350 degrees. Grease a 9x13 inch baking dish with butter. In a large bowl, combine the chicken, rice, cream of chicken soup, sour cream, shredded cheese, onion, butter, parsley, garlic powder, salt and pepper.
Pour the mixture into the greased baking dish. Bake the casserole for 30 minutes, or until the cheese is melted and bubbly. Serve with a fresh green salad and enjoy!
Tips and Variations
For a crunchy topping, mix 1/2 cup of Panko breadcrumbs with 2 tablespoons of melted butter. Sprinkle the mixture over the top of the casserole before baking. For a cheesy topping, sprinkle 1/2 cup of shredded cheese over the top before baking.
This recipe can easily be modified to suit your tastes. For a healthier version, use low-fat cream of chicken soup, low-fat sour cream, and reduced-fat cheese. You can also add in any vegetables you have on hand – frozen peas, diced bell pepper, carrots, and corn all work great.
This recipe also works well with other types of cooked meat. Try substituting cooked ground beef, turkey, or even shredded pork for the chicken. For an even heartier meal, try adding 1 cup of cooked bacon or sausage.
Serving Suggestions
Chicken and Rice casserole can be served as a main dish, or as a side dish with grilled chicken or fish. It also makes a great potluck dish! Serve it with crusty bread or a green salad for a complete meal.
Storage
Leftover Chicken and Rice casserole can be stored in an airtight container in the refrigerator for up to 4 days. Reheat in the oven or microwave before serving.
Conclusion
Chicken and Rice Casserole is an easy and flavorful meal that the whole family will love. It's a great way to use up any leftover chicken, and it can easily be modified to suit your tastes. Serve with a fresh salad or crusty bread for a complete meal. Enjoy!
