Delicious Buffalo Chicken Dip Recipe

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The Best Buffalo Chicken Dip Recipe (+ Video) The Forked Spoon
The Best Buffalo Chicken Dip Recipe (+ Video) The Forked Spoon from theforkedspoon.com

Buffalo chicken dip has become an increasingly popular appetizer over the last few years. It's easy to make, delicious, and pairs well with a variety of snacks, from chips and crackers to veggies like celery and carrots. If you're looking for a winning appetizer for your next get-together, look no further than this classic buffalo chicken dip recipe!

Ingredients

This delicious Buffalo chicken dip requires just a few simple ingredients. You'll need 8 ounces of cream cheese, 1 cup of ranch dressing, 1 cup of your favorite hot sauce, 2 cups of shredded cheddar cheese, and 2 cups of cooked, shredded chicken.

Instructions

Preheat your oven to 350 degrees Fahrenheit. In a medium-sized bowl, mix together the cream cheese, ranch dressing, and hot sauce. Once these ingredients are combined, stir in the shredded cheddar cheese and chicken. Spread the mixture into a 9-inch baking dish and bake for 20-25 minutes, or until the dip is bubbling and the cheese is melted.

Serving Suggestions

This delicious Buffalo chicken dip pairs especially well with chips and crackers, but you can also serve it with veggies like celery and carrots. It's also delicious served over a bed of rice. If you're looking for a change of pace, try serving it over a bed of lettuce or topped with some extra cheese and hot sauce.

Variations

If you'd like to give this classic dip a twist, there are plenty of ways to do it. Try adding some diced jalapenos for a spicy kick, or mix in some diced bell peppers for a milder flavor. You can also add some diced green onions or chives for a bit of extra flavor. Another variation is to mix in some cooked and crumbled bacon for a smoky flavor.

Storage

If you have any leftovers, they can be stored in the refrigerator for up to five days. To reheat the dip, simply place it in an oven-safe dish and bake at 350 degrees Fahrenheit for 10-15 minutes, or until the dip is bubbling and the cheese is melted. You can also reheat it in the microwave, but be sure to do so in short increments so that the dip doesn't dry out.

Conclusion

This classic buffalo chicken dip is sure to be a hit at your next get-together. With its creamy, cheesy base and spicy kick, it's sure to please a crowd. Plus, it's easy to make and can be served with a variety of snacks. Give this delicious dip a try and you won't be disappointed!