If you want to make a tasty, crunchy fried chicken tender, then you've come to the right place. Fried chicken tenders are a classic comfort food that can be enjoyed as an appetizer, main dish, or snack. Fried chicken tenders are not only delicious but also relatively easy to make at home. With just a few simple steps, you can make a delicious fried chicken tender with an irresistible crunch.
Ingredients for Fried Chicken Tenders
To make fried chicken tenders, you'll need:
- 2 lbs. boneless, skinless chicken tenders
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 2 cups vegetable oil
Instructions for Fried Chicken Tenders
To make fried chicken tenders, follow these steps:
- In a shallow bowl, mix together the flour, paprika, garlic powder, salt, and ground black pepper.
- Heat the vegetable oil in a large skillet over medium heat.
- Dip each chicken tender into the flour mixture, making sure to coat it evenly on both sides.
- Carefully place the chicken tenders into the hot oil and fry for about 6 minutes, flipping them once.
- Transfer the fried chicken tenders to a paper towel-lined plate to drain any excess oil.
- Let the chicken tenders cool down for a few minutes before serving.
And there you have it! Delicious, crunchy fried chicken tenders in just a few simple steps. Enjoy!
Tips for Making Delicious Fried Chicken Tenders
Making fried chicken tenders doesn't have to be difficult. Here are some tips to help you make the perfect fried chicken tenders every time:
- Be sure to use a thermometer to ensure the oil is at the correct temperature. If the oil is too hot, the chicken tenders will burn; if it's too cold, they won't get crispy.
- Make sure to let the chicken tenders cool down for a few minutes before serving. This will help keep them nice and crunchy.
- If you're feeling adventurous, you can add some other spices and seasonings to the flour mixture. For example, try adding some dried herbs or a pinch of cayenne pepper for a bit of extra flavor.
- For a healthier version of fried chicken tenders, try baking them in the oven. Coat the chicken tenders with the flour mixture, then place them on a baking sheet lined with parchment paper. Bake at 375°F for about 20 minutes, flipping them once halfway through.
Conclusion
Fried chicken tenders are a classic comfort food that can be enjoyed as an appetizer, main dish, or snack. With just a few simple steps, you can make a delicious fried chicken tender with an irresistible crunch. Follow the instructions above and use the tips provided to make the perfect fried chicken tenders every time.
