What is Chicken Fried Steak?
Chicken Fried Steak is a classic Southern dish that consists of a piece of steak that is dredged in flour, egg, and breadcrumbs, and then fried in a pan. It is usually served with mashed potatoes, gravy, and a side of vegetables. It is a hearty and comforting meal that is sure to please everyone in the family.
Ingredients
To make the best Chicken Fried Steak, you will need the following ingredients:
- 2 pounds of sirloin steak
- 1 cup of all-purpose flour
- 2 large eggs, beaten
- 1 cup of breadcrumbs
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of paprika
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 1/4 cup of vegetable oil, for frying
Instructions
To make the best Chicken Fried Steak, follow these simple steps:
- Cut the steak into four equal pieces.
- In a shallow bowl, mix together the flour, garlic powder, onion powder, paprika, salt, and pepper.
- In a separate shallow bowl, beat the eggs.
- In a third shallow bowl, add the breadcrumbs.
- Dredge each piece of steak in the flour mixture, then dip in the egg, and finally coat with the breadcrumbs.
- Heat the vegetable oil in a large skillet over medium-high heat.
- Once the oil is hot, add the steak pieces and cook for 4-5 minutes per side, or until golden brown and cooked through.
- Transfer the steak to a plate lined with paper towels to absorb any excess oil.
- Serve with your favorite sides and enjoy!
Tips for the Best Chicken Fried Steak
When making the best Chicken Fried Steak, there are a few tips to keep in mind:
- Make sure the oil is hot enough before adding the steak. If it is not hot enough, the steak will not cook properly.
- For extra flavor, you can add additional seasonings to the flour mixture, such as cayenne pepper or dried herbs.
- If you want the steak to be extra crispy, you can double-dip the steak in the egg and breadcrumbs.
- If you want to make the cooking process faster, you can use a deep fryer instead of a skillet.
- For a healthier version, you can bake the steak instead of frying it.
Serving Suggestions
The best Chicken Fried Steak is best served with mashed potatoes, gravy, and a side of vegetables. Here are some other ideas for serving this delicious dish:
- Serve the steak with a side of macaroni and cheese for an extra cheesy twist.
- Top the steak with a fried egg for a unique flavor combination.
- Serve the steak with a side of biscuits and gravy for a classic Southern meal.
- Top the steak with a dollop of sour cream and chopped chives for a flavorful garnish.
- Serve the steak with a side of creamy coleslaw for a fresh crunch.
Conclusion
The best Chicken Fried Steak is a classic Southern dish that is sure to please everyone in the family. It is easy to make and full of flavor. It is best served with mashed potatoes, gravy, and a side of vegetables. With these tips and serving suggestions, you can make the best Chicken Fried Steak at home in no time.
